Steps to Make Award-winning Christmas Mulled Wine Velvet Cake

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Before you jump to Christmas Mulled Wine Velvet Cake recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen Will Save You Dollars.

It was not that long ago that hippies and tree huggers were the only ones to show concern regarding the well-being of the environment. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more eco-friendly we won't be able to correct the problems of the environment. This should happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen is a good place to begin saving energy by going more green.

You may prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. If you find out it takes 75% more energy to cook in the oven, chances are you'll look for more ways to use the microwave. Compared with your stove, you can make boiled water or steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. Many men and women mistakenly believe that doing the dishes by hand uses a reduced amount of energy than a dishwasher. You get the greatest energy savings by totally loading the dishwasher ahead of commencing a wash cycle. Don't dry the dishes by using heat, use the cool dry or air dry options to increase the money you save.

As you can see, there are many little items that you can do to save energy, and save money, in the kitchen alone. It is reasonably straightforward to live green, all things considered. A lot of it really is merely making use of common sense.

We hope you got insight from reading it, now let's go back to christmas mulled wine velvet cake recipe. You can have christmas mulled wine velvet cake using 23 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Christmas Mulled Wine Velvet Cake:

1. Take of For the sponge.
2. Take 225 grams of unsalted butter, at room temperature, plus more for greasing tins.
3. Provide 150 grams of granulated sugar.
4. Use 430 grams of dark brown sugar.
5. Get 4 large of eggs.
6. Provide 2 tsp of vanilla extract.
7. Use 530 ml of mulled wine (the cheap, pre-made stuff from the supermarket).
8. You need 400 grams of plain flour, plus more for flouring tins.
9. Use 130 grams of Dutch cocoa powder (powder that has its acids neutralised, available in supermarkets).
10. Provide 1/2 tsp of bicarbonate of soda.
11. Provide 1 tsp of baking powder.
12. Use 3/4 tsp of ground cinnamon.
13. You need 3/4 tsp of table salt.
14. Get 1/2 tsp of bicarbonate of soda.
15. You need of For the filling.
16. Get 450 grams of mascarpone cheese.
17. Take 135 grams of icing sugar.
18. Provide 1 pinch of of salt.
19. Take 1/4 tsp of ground gloves.
20. Provide 1/4 tsp of ground nutmeg.
21. Take 1/4 tsp of ground cinnamon.
22. Provide 1/4 tsp of orange extract.
23. Take 1/4 tsp of vanilla extract.

Steps to make Christmas Mulled Wine Velvet Cake:

1. Preheat your oven to 160C/fan 140C/gas mark 3. Line the bottom of two 23cm cake tins with parchment and butter and lightly flour the parchment and sides of the pans..
2. In a mixer on medium speed, cream the butter until smooth. Add the sugars and beat until fluffy. Add the eggs, beat well, then the mulled wine and vanilla. Sift the flour, cocoa, bicarbonate of soda, baking powder, cinnamon, and salt together, over the mixture. Mix with the machine until almost combined, then fold the rest together with a spatula..
3. Divide batter between the tins. Bake for 45 minutes, or until a skewer comes out clean. The top of each cake should be shiny and smooth. Cool on a rack. If your cakes have domed a bit, level the tops using a long serrated knife..
4. In a medium bowl, beat the mascarpone with the icing sugar, pinch of salt, vanilla extract, orange extract and spices at medium speed until the mixture is light and fluffy. Place the first cake layer on a cake stand or plate, and spread with half of the filling. Repeat with the second layers. Chill in the fridge until you're ready to serve..

This twist on a summer pudding marries black forest fruits with mulled wine, which makes for an easy yet delicious Christmas dessert. Best ever boozy cakes and bakes. Learn how to make mulled wine with this classic mulled wine recipe. It's easy to make on the stovetop or in the slow cooker, and the perfect holiday entertaining recipe. The cakes are made with mulled wine, or just plain red wine if you like.

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