How to Prepare Super Quick Homemade Warm Spiced Mulled Wine
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We hope you got insight from reading it, now let's go back to warm spiced mulled wine recipe. To make warm spiced mulled wine you need 9 ingredients and 11 steps. Here is how you do it.
The ingredients needed to make Warm Spiced Mulled Wine:
- Get of wine.
- Provide 1 of bottle red wine. A dryer wine works best. 750ml bottle.
- You need 1/2 cup of brandy.
- Use 1/4 cup of honey.
- Take 1/3 tsp of ground cloves.
- Get 1 large of orange.
- Get 1/4 tsp of allspice.
- Use 2 small of apples.
- Use 3 of cinnamon sticks.
Instructions to make Warm Spiced Mulled Wine:
- In a slow cooker set on low or a stock pot on low-medium heat pour in bottle of wine and brandy. Cover crock pot while simmering..
- In a small bowl mix honey, cloves, allspice. Stir until spices seem to blend in well..
- Slice orange in thin slices. Core apples and also cut into thin slices..
- Add fruit and honey and cinnamon sticks to wine. Mix well..
- Let wine simmer for 1 hour in either cooking method being utilized. After one hour set to keep warm or simmer..
- Serve this beautifully flavored and fragrant wine warm..
- You may place fruit slices and a cinnamon stick in each wine glass..
- Use an inexpensive wine for this. A burgundy, merlot or cabernet sauvigon are what I recommend..
- Enjoy your festivities!.
- Recipe by taylor68too..
- This makes about 6 servings per bottle. You can easily double or triple the recipe..
Dubbed "glögg" in Nordic nations and It's ideal for cold winter days—there is nothing cozier than a toasty mug of mulled wine. Lightly sweet, spiced, and fruity, it will warm you from the. Mulled wine today features the exact same warming spices we use in holiday desserts like gingerbread or fruitcake. If you have a tin of mulling spices gathering dust in your cabinet, consider this a call to arms. Or, try experimenting with a homemade version using our recipe below.
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