Easiest Way to Prepare Speedy Banana Custard Dessert..

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Before you jump to Banana Custard Dessert.. recipe, you may want to read this short interesting healthy tips about Green Living In The Kitchen area Can save you Cash.

Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it seems we all comprehend our role in stopping and possibly reversing the damage being done to our planet. Unless everyone begins to start living a lot more environmentally friendly we won't be able to correct the problems of the environment. This must happen soon and living in methods more friendly to the environment should become a mission for every individual family. Here are a few tips that can help you save energy, for the most part by making your kitchen more green.

A lot of electricity is definitely consumed by freezers and also refrigerators, and it's even worse if they are working inefficiently. If you can get a new one, they use about 60% less than the old models which might be more than ten years old. The correct temperature for food is 37F in the fridge and 0F in the freezer, and sticking to these will use a lesser amount of electricity. An additional way to save electricity is to keep the condenser clean, for the reason that the motor won't have to run as often.

The kitchen alone gives you many small means by which energy and money can be saved. It is quite easy to live green, after all. A lot of it truly is simply using common sense.

We hope you got insight from reading it, now let's go back to banana custard dessert.. recipe. You can have banana custard dessert.. using 5 ingredients and 6 steps. Here is how you do it.

The ingredients needed to cook Banana Custard Dessert..:

1. Provide 4 cup of fresh milk.
2. Provide 1/2 cup of sugar.
3. You need 1 bowl of mashed Bananas.
4. Use 2 tbspn of custard powder.
5. Use of Banana+Almonds for garnish.

Instructions to make Banana Custard Dessert..:

1. Pour milk to a heavy bottom pan and boil add half cup sugar to it. Stir and dissolve the sugar..
2. In a small bowl, add custard powder, slowly whisk in milk and make a thick paste.Slowly pour the custard paste into the milk and whisk it well..
3. Keep whisking so that no lumps are formed. Now pour the mashed banana into custard and whisk it well..
4. The custard starts to coat the spoon, turn off heat and let it cool..
5. Pour custard in a bowl.Chill in the refrigerator for at least 2 hours..
6. Garnish the dessert with banana pieces and almonds...

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