Recipe of Speedy My Chorizo, Tomato & Stuffed Potato 😁

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Before you jump to My Chorizo, Tomato & Stuffed Potato 😁 recipe, you may want to read this short interesting healthy tips about Guidelines For Living Green And Spending less Within the Kitchen.

Until fairly recently any person who expressed concern about the destruction of the environment raised skeptical eyebrows. Those days are over, and it appears we all recognize our role in stopping and conceivably reversing the damage being done to our planet. The experts are agreed that we are unable to change things for the better without everyone's active contribution. This needs to happen soon and living in approaches more friendly to the environment should become an objective for every individual family. The kitchen is a good place to start saving energy by going a lot more green.

You may possibly prefer preparing food with your oven, but using a microwave instead will cost you a lot less money. Perhaps the realization that an oven uses 75% more energy will stimulate you to use the microwave more. When compared with your stove, you can make boiled water as well as steamed vegetables faster, and use quite a bit less energy, by using countertop appliances. You will be forgiven for thinking that an automatic dishwasher uses more energy than washing dishes the old-fashioned way, but you would be wrong. A dishwasher is particularly effective when it's full before a cycle is going. Don't dry the dishes using heat, make use of the cool dry or air dry features to increase the money you save.

The kitchen alone offers you many small means by which energy and money can be saved. Environmentally friendly living just isn't that difficult. Largely, all it takes is a bit of common sense.

We hope you got benefit from reading it, now let's go back to my chorizo, tomato & stuffed potato 😁 recipe. You can cook my chorizo, tomato & stuffed potato 😁 using 9 ingredients and 8 steps. Here is how you do that.

The ingredients needed to prepare My Chorizo, Tomato & Stuffed Potato 😁:

1. Prepare 2 of Good size Potatoes.
2. Provide 1 of big Tomatoes chopped small.
3. Use 1 tbls of white onion chop small.
4. Take Handful of Mushrooms chopped small.
5. Get 1/2 of of soft Mozzarella cheese 75g.
6. Prepare 1/2 tsp of Basil dried or fresh.
7. Provide 1/2 tsp of Pepper flakes.
8. Provide 2 of flat tbls Tomato puŕee.
9. Prepare of to.

Steps to make My Chorizo, Tomato & Stuffed Potato 😁:

1. Ingredients.
2. Get your potato and wash and add to the microwave until cooked. Poke a few holes in the top with a fork. After 5 minutes cooking turn the potato over and add back to the microwave until cooked..
3. Meanwhile add a little oil or Butter to your frying pan heat up then add the onion, mushrooms and cook for 2 minutes..
4. Next add the basil pepper flakes Chorizo and Tomatoes and fry on low. Then add the tomato purèe. When the potato is done take it out and cut out a circle in the top about the size of a jar lid. And scrape some of the potatoe out not all about 3 tbls full..
5. .
6. Next add the potatoe to the chorizo mix and mix in while on low heat. Add half the mozzarella inside the potato, then add the chorizo mix on top of the potato pat down leave a little room for the mozarella on top..
7. Press down to stuff it then cut up the last bits mozarella and pat down on the potato add to the microwave for 1-2 minutes. Same with the secound potato..
8. If you have some chorizo mix left over just add to the plate on the side of the potato. Serve hot. Add a little fresh parsley to finish..

We add smoky Mexican pork chorizo, quickly seared, to a fresh tomato salsa for a little extra heat. Chicken breast halves cook in the chorizo drippings for even more flavor. Mussels are often flavored with chorizo in Spain and Portugal, and here the two are simmered with tomatoes and white wine to. Pour the chopped tomatoes, paprika, sugar, black pepper and chickpeas into the pan and stir well.. A quick and easy Simple Chorizo & Cherry Tomato Risotto recipe, from our authentic Spanish cuisine collection.

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